DAILY MENU!
This is the daily menu available from our shop, available for takeout only.
We’re always working on fun specials to show off the best farmers market produce, and he menu is subject to change.
Check Instagram to see what’s new!
First Things First
don't hit snooze - breakfast is waiting for you!
am bakery
$5.00
mile-high biscuits
all-butter biscuits with sea salt butter and jam
$5.00
$4.00
lemon bluebery crumb cake
lemon-blueberry cake with streusel topping
$4.00
$3.50
almond blackberry loaf
almond flour, brown butter, and mixed market berries
$3.50
$3.50
glazed lemon loaf
$3.50
Toasts, Etc.
$12.00
cured salmon toast
house-cured salmon with fromage blanc, persian cucumber, shaved lemon, and herbed salad on heirloom toast
$12.00
$12.00
avocado toast
smashed avocados with shaved radishes and sprouts, chili flake, and toasted sesame seeds
$12.00
$10.00
roasted beet toast
roasted beets, hummus, sheep’s milk feta, toasted pistachios, sesame, aleppo, and herbs
$10.00
$8.00
quiche florentine
bloomsdale spinach and fontina cheese in an all-butter crust
$8.00
$8.50
frittata with bacon, potatoes, and cheese
applewood-smoked bacon, roasted potatoes, and gruyere
$8.50
$7.50
frittata with market vegetables, sauteed spinach, and cheese
market vegetables and fontina baked in a rich egg custard
$7.50
weekend brunch - sat & sun only!
$10.00
breakfast burrito
market eggs with crumbled bacon, shredded cheese, and crispy potatoes
$10.00
$10.00
breakfast burrito (vegan)
JUST eggs with market veggies, black beans, crispy potatoes, vegan cheese, and hot sauce
$10.00
$12.00
soyrizo breakfast burrito (vegan)
JUST eggs with soyrizo, avocado, crispy potatoes, vegan cheese and salsa
$12.00
$12.00
cured salmon toast
house-cured salmon with fromage blanc, persian cucumber, shaved lemon, and herbed salad on heirloom toast
$12.00
$12.00
avocado toast
smashed avocados with Hungry Gardens radish sprouts, chili flake, and toasted sesame seeds on heirloom toast
$12.00
$10.00
roasted beet toast
roasted beets, hummus with sheep's milk feta, toasted pistachios, and dill on heirloom toast
$10.00
$6.50
quiche florentine
bloomsdale spinach and fontina cheese in an all-butter crust
$6.50
$6.50
farmers market frittata
market greens, roasted potatoes, applewood smoked bacon and gruyere
$6.50
$14.00
croissant sandwich
soft scrambled eggs, prosciutto de parma, gruyere, and wild arugula
$14.00
$12.00
fried egg sandwich
fried egg, bacon, and american cheese with smashed avocado, wild arugula, and spicy aioli
$12.00
$12.00
biscuit sandwich
mile-high, buttermilk biscuit, bacon, scrambled eggs, and american cheese
$12.00
$10.00
biscuit and gravy
mile-high, buttermilk biscuit and salt & pepper gravy
$10.00
$12.00
turkish eggs
with aleppo chili crisp, white bean and tomato sugo, Schaner farms poached egg, and toast
$12.00
Lunch
we’re gonna go ahead and call lunch the best meal of the day.
salads
$12.00
farro salad bowl
farro salad with harissa-roasted carrots, shaved cauliflower, sheep’s milk feta, and lemon vinaigrette
$12.00
$12.00
little nelly salad
chopped little gem, kale, and chicories, with braised chickpeas, house-pickled vegetables, shaved parmesan, breadcrumbs, and lemon-parmesan dressing
$12.00
add 3 oz diced chicken to any salad $4.50
add ons
these items can be added to any salad
add 3 oz diced chicken to any salad $4.50
add 1/2 avocado to any salad $3.00
sandwiches
$13.00
chicken salad sandwich
with herby aioli, red flame grapes, celery, and gem lettuce on ciabatta
$13.00
$12.00
dad's veggie sandwich
sliced tomatoes and cucumber with shredded carrots, radish sprouts, hummus, and dijon mustard on ceor sourdough bread
$12.00
$12.00
l.a. parisienne
triple creme brie, seasonal fruit jam, and arugula on ficelle
$12.00
add french ham
$12.00
$14.00
lemon-caper tuna
house poached albacore tuna, lemon, capers, arugula, and herbs on toasted heirloom bread
$14.00
$14.00
perennial spring
pressed sandwich with shaved turkey, marinated artichoke hearts, gioia mozzarella, lemon-basil aioli, and calabrian chili oil
$14.00
$14.00
big turkey
a picnic-perfect classic turkey sandwich with the very best ingredients— shaved turkey breast, heirloom tomatoes, market lettuce, red onion, hook’s cheddar cheese, and herb aioli on Ceor sourdough
$14.00
$13.00
market mozz
thick sliced roasted butternut squash with Gioia mozzarella, pepita pistou, windrose farms market greens, and aleppo chili crisp on Bread Lounge ciabatta
$13.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
menus are seasonal and subject to change.
Grab & Go
eating on the run doesn't have to be boring - check out our grab and go items.
from the fridge
dips are sold by the half pint
$5.00
lentils and chèvre
green lentils, market vegetables, and laura chenel chèvre
$5.00
$6.50
egg salad
classic egg salad with schaner farms eggs, aioli, and scallion
$6.50
$5.00
chickpea 'tuna' salad
smashed chickpeas with tangy vinaigrette, diced celery, red onion, and herbs
$5.00
$8.50
chicken salad
roast chicken with italian salsa verde aioli, red flame grapes, and celery
$8.50
$4.50
smokey eggplant dip
eggplant, tahini, pomegranate molasses, lemon, olive oil
$4.50
$12.00
lemom-caper tuna salad
oil-cured albacore tuna, lemon, capers, arugula
$12.00
daily bakery
$3.00
chocolate chip cookie
$3.00
$3.00
orange cardamom cookie (gf)
$3.00
$3.00
chocolate brownie cookie
$3.00
$4.00
brown butter blondie
$4.00
$4.00
double-chocolate vegan brownie
$4.00